Sunday Roast

 Served from 10am until 8pm

ALL COOKED FRESHLY TO ORDER

Please let us know if you’re in a hurry and we’ll try to help Check our blackboards for specials

ALL £13 – KIDS PORTIONS 1/2 PRICE

SLOW ROASTED BEEF JOINT
CRISPY SKIN CHICKEN BREAST
PRESSED PORK BELLY
NUT ROAST
GOATS CHEESE, WILD MUSHROOM AND CHESTNUT PASTRY PARCEL

All served with seasonal buttered veg, rosemary and garlic duck fat potatoes, roasted honey carrots with caraway seeds, Goodweald smoked cauliflower cheese pot and homemade Yorkshire pudding finished with Fudgies red wine gravy.

Sunday breakfast & brunch

Fudgies Breakfast Cocktails

Bloody Mary 7.5
Double vodka, port, Worcester sauce, lemon juice, Tabasco, celery salt, ground black pepper and tomato juice. Served mild, medium or hot.
Espresso Martini 7.95
Espresso, double vodka and Kahlua shaken over ice.

Fudgies breakfasts

The full Fudgie 9.5
Maple glazed dry-cured Suffolk smoked bacon, 100% pork Cumberland sausage, free range duck egg, Fudgies homemade beans, wild mushroom, grilled balsamic tomato, artisan sour dough toast.
Vegetarian full Fudgie 9.2
Vegetarian sausage, free range duck egg, wild mushrooms, grilled balsamic tomato, Fudgies homemade beans, sweet potato rosti, artisan sour dough toast.

Fudgies Eggs

Local artisan English muffin, 2 free range poached duck eggs, hollandaise
– with honey glazed ham and micro parsley 7.8
– with fresh spinach and micro parsley 7.4
– with smoked salmon, fresh lemon and red amaranth 8.4
Fudgies Eggs on toast  7.2
free range duck eggs, poached, fried or scrambled, served on artisan sour dough toast.

Fudgies Others

 
Croque monsieur 7
Honey glazed ham, Gruyere cheese, Dijon mustard, served on artisan bread. Choice of white or brown sour dough.
Smashed peppered Avocado served on sour dough toast with duck egg 8.5
– add Goodweald smoked cheese 1
– add free range poached duck egg 1.5